COURSES:-
COURSES RUNNING IN COOKING ACADEMY ARE AS FOLLOW: -
S.NO | LIST OF RECIPES | S.NO | LIST OF RECIPES |
| VEG BONANZA | | SNACKS MAJEDAR |
1 | Special Vegetables | 33 | Kebab Bhajiyas & Pakoda |
2 | Party Vegetables | 34 | Kitty party & b’day Dishes |
3 | Maharaja Shahi veg | 35 | Special Snacks |
4 | Gravies Curries Koftas | 36 | Indian Chaat Spl |
5 | Vegetables Series | 37 | Starter & Hi tea snacks |
6 | Beginners & Homely Veg | 38 | Bread bahar 63 Items |
7 | Special Swad | 39 | |
8 | Green Leafy & Stuff veg | 40 | Jhat-pat nashta |
9 | Different Cooking Style | 41 | Dried Snacks |
| DESSERT YUMMY | | MAIN MENU SPECIAL |
10 | Custard & Pudding | 42 | Chutney Pickles Jam |
11 | Pastry & Cakes | 43 | Pulses & Lentil Dal Spl |
12 | Tasty Chocolates | 44 | Special Roti Paratha puri |
13 | Special Icecream | 45 | Curd & Rayata special |
14 | Fruit Recipes | 46 | Rice bahar 30 Items |
15 | Festival special | 47 | Soup |
16 | Indian Sweets | 48 | Masala & Basic Recipes |
17 | Party Sweets | 49 | Salad |
| REGIONAL SPECIALITY | 50 | Mukhwaas |
18 | Continental Dishes | | SPECIAL COURSES |
19 | Chinese Special | 51 | Travel treats & Milk dish |
20 | South Indian | 52 | Shake sip Thanda cool -cool |
21 | Mughlai speciality | 53 | Vrat Dishes |
22 | Gujrati speciality | 54 | Full course of Micro |
23 | Punjabi speciality | 55 | Refreshment |
24 | | 56 | Health Recipes |
25 | Jain-Marwari speciality | 57 | Non - veg |
26 | Sindhi speciality | 58 | Boiled Recipes |
27 | Food heritage of | 59 | Table manners & etiquettes |
28 | Mexican Recipes | 60 | Baking |
29 | Italian Recipes | DIPLOMA COURSES | |
30 | Thai Recipes | ADVANCE DIPLOMA IN COOKING ART(ADCA) | |
31 | Mongolian Recipes | DIPLOMA IN COOKING ART (DCA) | |
32 | Lebanese Recipes | |
For Enrolments Contact:
Mrs. AKANKSHA RAI
(Phone) 0771 - 2412954,
(
E-mail:- cookingacademy@sify.com , cookingacademy@gmail.com
Website: - http://cookingacademy.blogspot.com